Patel, M. R., Piazza, C. C., Kelly, M. L., Ochsner, C. A., & Santana, C. M. (2001).
Using a fading procedure to increase fluid consumption in a child with feeding problems.
Journal of Applied Behavior Analysis,
34, 357-360.
Stimulus fading was combined with differential reinforcement and
extinction to increase intake of a calorie-dense fluid by a
6-year-old child with feeding problems. The fading procedure
consisted of adding Carnation Instant Breakfast and then
milk to water (a fluid the child would drink).
DESCRIPTORS: _fading, food refusal, food selectivity, pervasive
developmental disorder